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学术报告:生物传感技术在农业与食品中的应用

发布时间:2017-10-29      编辑:     

报告题目:生物传感技术在农业与食品中的应用

报告人:李延斌

报告时间:10月30日(周上午9:30

报告地点:11-301报告厅

 

报告人概况:Prof. Yanbin Li obtained his B.S., M.S. and Ph.D. degrees from Shenyang Agricultural University in1978, University of Nebraska-Lincoln in 1985, and Pennsylvania State University in 1989, respectively. Then he has been with the Department of Biological and Agricultural Engineering and the Center of Excellence for Poultry Science at the University of Arkansas as postdoctoral researchassociate, research assistant professor, assistant professor, associate professor, professor, and currently he is distinguished professor and Tyson endowed chair in biosensing engineering. Hewas selected for Spring Sunshine and Thousand Talents programs, respectively, and became a visiting professor, Bao Yugang chair professor, and then adjunct professor of Zhejiang University. He is also a visiting professor of China Agricultural University, Ding Ying chair professor of South China Agricultural University, and distinguished scholar professor of Shenyang Agricultural University. He was inducted to Fellow of the American Society of Agricultural and Biological Engineers in 2007, Fellow of the American Institute for Medical and Biological Engineering in 2017, and Member of the National Academy of Inventors in 2014. Dr. Li’s research focuses on biosensing technology, bioinstrumentation, microbial predictive models, quantitative risk assessment and food safety engineering. He has authored or coauthored over 170 research journal articles and book chapters, and more than 230 presentations at international meetings. He is the inventor or co-inventor of 13 US patents and 19 China patents. He obtained ASABE Arkansas Outstanding Agricultural Engineer Award, Gamma Sigma Delta Arkansas Chapter Research Award of Merit, College of Engineering John Imhoff Outstanding Research Award, College of Agriculture John W. White Outstanding Research Award, Spitze Land Grant University Faculty Award and Alumni Award for Distinguished Achievement in Research and Service at University of Arkansas, three times of ASABE Superior Paper Awards, and IAFP John N. Sofos Most-cited JPF Research Publication Award (2nd place).  He has served the chair of ASABE Biological Engineering Division and Biosensors and Food Processing Technical Committees, the editor of Biological Engineering Transactions, associate editor of the Transactions of ASABE and Applied Engineering in Agriculture, and editorial board member for over ten journals. He is a member of ACS, AIMBE, ASABE, ASEE, IAFP, IBE, IEEE, IFT, PSA, Sigma Xi, and SRA professional societies.

李延斌教授1978年毕业于沈阳农业大学农业工程系,1985年获美国内布拉斯加-林肯大学农业工程硕士学位,1989年获美国宾州大学农业工程博士学位,随后为美国阿肯色大学生物与农业工程系和家禽科学中心博士后研究助理、研究助理教授、助理教授、副教授、教授,现在是资深教授和生物传感工程泰森捐赠首席教授。曾获中国春晖计划基金,受聘为浙江大学客座教授,中国农业大学客座教授,浙江大学包玉刚讲座教授,华南农业大学丁颖讲座教授和沈阳农业大学特聘教授。2010年入选国家千人计划特聘专家并受聘为浙江大学教授。2007年选为美国农业与生物工程师协会资深会员,2014年为美国发明家学会会员,2017年选为美国医学与生物工程学会资深会员。主要从事的研究包括生物传感技术、生物仪器、微生物预测模型、定量风险评估、食品安全工程等。已发表了170多篇专业期刊论文和书籍章节,是230多篇国际会议学术报告的编辑或合作编辑,也是13个美国专利和19个中国专利的发明人或共同发明人。曾获宾州大学杰出工程校友奖,美国阿肯色州杰出农业工程师奖,美国农业荣誉协会阿肯色州研究奖,阿肯色大学科研与服务卓越成就奖、工学院杰出研究奖、农学院杰出研究奖、赠地大学优秀教师奖,三次获美国农业与生物工程师协会优秀论文奖,国际食品保护协会最多引用研究论文奖第二名等。曾任美国农业与生物工程师协会生物工程分会主席和生物传感器、食品加工技术委员会主席,生物工程期刊主编和食品保护期刊编委,现任美国农业与生物工程师协会会刊、生物工程、应用农业工程期刊副主编,并担任十多个期刊编委。也是美国工程教育协会、电气与电子工程师协会、生物工程学会、美国化学学会、食品技术协会、国际食品保护协会、风险分析协会、家禽科学协会等会员。

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